Eileen’s Cucina + Steakhouse is a heartfelt tribute to Eileen D’Amelio — the beloved mother of PJD Hospitality founder Peter D’Amelio and matriarch to ten children. Inspired by the warmth, generosity, and simple elegance of her Sunday meals, the concept brings to life a modern Italian steakhouse rooted in family, tradition, and the rich culinary heritage of Florence. Several menu favorites are drawn directly from Eileen’s own recipes — including handmade ravioli, veal scaloppini, her slow-simmered Sunday sauce, and her cherished ice box cake. A handwritten “E,” taken from Eileen’s own signature, appears next to each of her personal recipes on the menu, a quiet tribute to her enduring presence in every dish. At the heart of the restaurant, a replica of Eileen’s family dining table anchors the space, with the names of all ten of her children engraved at their original seats, a symbol of the love, laughter, and legacy shared around her table. From housemade pasta and hand-cut steaks to wood-fired pizzas and seasonal dishes, every detail reflects her gift for gathering people together. At Eileen’s, guests are welcomed like family and invited to share in the timeless joy of comfort, connection, and breaking bread together.